![](https://corner.ma/wp-content/uploads/2023/04/477dbe60-79af-4c9e-8e4c-a610380cb017.jpg)
Cheddar Cheese Quick Bread
Servings
4
servingsPrep time
30
minutesCooking time
40
minutesIngredients
1 ¾ cups all-purpose flour
¼ cup white sugar
2 ½ teaspoons baking powder
¾ teaspoon salt
1 cup shredded Cheddar cheese
1 egg, beaten
¾ cup milk
⅓ cup vegetable oil
Directions
- -Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9×5 inch loaf pan.
- -In a large bowl, mix together flour, sugar, baking powder, salt and cheese. In another large bowl, beat together egg, milk and oil. Stir the flour/cheese mixture into the egg mixture, stirring until just moistened. Pour batter into prepared pan.
- -Bake in preheated oven for 35 minutes, until a toothpick inserted into center of loaf comes out clean.
Leave a Reply