These Restaurant-Style Chicken Tenderloins are wonderful savory and sweet flavor. So easy and quick to prepare, chicken tenderloins are a great option for mid week dinners. Make this for dinner with rice and a zucchini corn sidedish. This one of the easiest and best chicken recipes.
Easy Restaurant-Style Chicken Tenderloins
Servings
4
servingsPrep time
15
minutesCooking time
30
minutesThese Restaurant-Style Chicken Tenderloins are wonderful savory and sweet flavor. So easy and quick to prepare, chicken tenderloins are a great option for mid week dinners. Make this for dinner with rice and a zucchini corn sidedish. This one of the easiest and best chicken recipes.
Ingredients
1 pound skinless, boneless chicken breast meat
½ cup Italian-style salad dressing
1 teaspoon fresh lime juice
1 ½ teaspoons honey
Directions
- Instructions
- Slice chicken into thin strips. In a small bowl mix together the dressing, lime juice and honey. Place chicken strips in a 9×13 inch baking dish and pour mixture over chicken, covering all. Cover dish and refrigerate to marinate for 1 hour.
- Remove chicken from marinade, discarding any remaining marinade. Heat oil in a large skillet over medium heat and saute chicken strips until lightly browned and cooked through (juices run clear), 12 to 15 minutes.
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